Your corporate event deserves a menu that will impress all your guests—clients, employees, shareholders and more. Our cuisine becomes exceptional when the inspiration comes from you, the client. Our chefs remain authentic to the world’s most respected food traditions while including elements of originality in every dish. It’s how we take the freshest locally sourced organic ingredients and transform them into something remarkable.
Service excellence and culinary delight are more than promises, they’re part of who we are. Founded in 2022 by Michael “Funky” Forgus and Don Vonderhaar, DelightMore brings a combined 70 years of care and experience to your table. At our venues or yours, we’d love for you and your guests—to be our guest.